Pecan Pie Cookies - Karo

Ingredients

• 8 tablespoons salted butter room temperature
• ½ cup granulated sugar
• 2 tablespoons dark brown sugar
• 2 tablespoons Karo® Light Corn Syrup
• 1 large egg
• 1 teapsoon vanilla extract
• 1¾ cups all-purpose flour
• ¼ teaspoon Kosher salt
• ¼ teasoon baking soda
• 5 tablespoons salted butter
• ⅓ cup dark brown sugar
• ⅓ cup Karo® Light Corn Syrup
• 3 tablespoons heavy cream
• 1 teaspoon vanilla
• 1¼ cups toasted pecans roughly chopped
• 1 teaspoon cinnamon
• ¼ teaspoon nutmeg