Griddled Chicken with Cherry & Lime Salsa Recipe | Abel & Cole
Tangy cherry and lime salsa pairs perfectly with spicy griddled chicken legs in this delicious summer recipe from Abel & Cole. Perfect for a flavorful meal!
Ingredients
- 2 garlic cloves
- ½-1 jalapeño chilli
- 1 tbsp tamari
- 1 tbsp sesame oil
- 2 boneless chicken legs
- 150g brown basmati rice
- 300ml boiling water
- 250g cherries
- ½ red onion
- 1 lime
- A handful of coriander, leaves only
- Sea salt
- Freshly ground pepper
- 50g sweet salad mix
- 1 tbsp aged balsamic vinegar
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