Fish Piccata Recipe | Laura in the Kitchen - Internet Cooking Show
Delight in tender Tilapia Fish Piccata with lemon and capers from Laura in the Kitchen. Serves 2 | Enjoy a quick & tasty meal!
Ingredients
- 4 Fresh Filet of Tilapia
- 1 Clove of Garlic,
- 2 tsp of Olive Oil
- Salt and Pepper to taste
- 1 Tbsp of Flour
- 2 Tbsp of Capers or to taste
- 1/2 Cup of White Wine
- Zest and Juice of One Whole Lemon
- Fresh Chopped Parsley
- 1 Tbsp of Butter
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