Iconic Chicago Deep-Dish with Savory Sausage and Cheese Layers (Easy 70-Min Recipe) - Recipe By Me

Ingredients

• 3 1/4 cups all-purpose flour
• 1/2 cup yellow cornmeal
• 1 teaspoon salt
• 2 1/4 teaspoons active dry yeast
• 1 1/4 cups warm water (110°F)
• 1/4 cup unsalted butter, melted
• 2 tablespoons olive oil
• 1 teaspoon sugar
• 1 pound whole milk mozzarella cheese, sliced
• 1 pound Italian sausage, cooked and crumbled
• 1/2 cup pepperoni slices
• 1 cup fresh spinach, chopped
• 1 cup mushrooms, sliced
• 1 medium onion, finely chopped
• 4 cloves garlic, minced
• 56 ounces crushed tomatoes
• 1 teaspoon dried oregano
• 1 teaspoon dried basil
• 1/2 teaspoon sugar
• Salt and black pepper, to taste
• 1/4 cup grated Parmesan cheese