Slow Cooker Chicken Stroganoff – ChefTap

Ingredients

• 2 pounds boneless, skinless chicken breasts
• 1 tablespoon vegetable oil
• 1 large onion, chopped
• 3 cloves garlic, minced
• 8 ounces sliced mushrooms
• 1 (10.5 ounce) can condensed sour cream sauce mix
• 1 (14.5 ounce) can beef broth
• 2 tablespoons Worcestershire sauce
• 1 teaspoon dried thyme
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 8 ounces egg noodles