Creamy Polenta: The BEST Side Dish for Stuffed Peppers!

Creamy Polenta: The BEST Side Dish for Stuffed Peppers!

cookingwithkendra.net

Need the perfect side dish for stuffed peppers? This creamy polenta with roasted tomatoes & basil oil is a breeze! Italian comfort food that'll wow.

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Ingredients

  • 1 pint (567g) cherry tomatoes, halved
  • 2 tablespoons (30ml) olive oil
  • 1 teaspoon (5g) dried oregano
  • 1/2 teaspoon (2.5g) garlic powder
  • Salt and freshly ground black pepper to taste
  • 4 cups (946ml) vegetable broth or water
  • 1 cup (150g) polenta (coarse cornmeal)
  • 1/4 cup (57g) heavy cream
  • 2 tablespoons (28g) unsalted butter
  • 1/4 cup (28g) grated Parmesan cheese
  • 1 cup (240ml) fresh basil leaves, packed
  • 1/2 cup (120ml) olive oil
  • 1 clove garlic, minced
  • Pinch of salt

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