east african fresh tomato & cucumber salad recipe | Schwartz

Ingredients

• 1 red onion, chopped
• 11/4 tsp Sea Salt
• 500 Mill (17 fl oz) water
• 75 Mill (3 fl oz) lime juice
• 2 tbsp extra-virgin olive oil
• 1 tbsp honey
• 2 tsp Garlic Granules
• 1/4 Ground Black Pepper
• 400 g (14 oz) tomatoes, chopped seeded
• 125 g (5 oz) cucumber, chopped
• 75 g (3 oz) carrot, grated
• 2 tbsp coriander, chopped