Keto Banana Cream Pie Recipe
My keto banana cream pie has a silky custard filling made with banana extract (no real bananas) on a shortbread crust with fresh whipped cream.
Ingredients
- 1 1/4 cups almond flour
- 3 tablespoons coconut flour
- 1/4 cup golden monk fruit
- 1/2 teaspoon baking powder
- 1/2 teaspoon xanthan gum
- 1/4 teaspoon salt
- 3 tablespoons unsalted butter, chilled
- 1 teaspoon vanilla extract
- 2 1/2 teaspoons gelatin
- 2 cups heavy whipping cream, divided
- 3/4 cup unsweetened macadamia nut milk or other nut milk
- 1/2 cup monkfruit sweetener or sweetener of choice
- 5 egg yolks
- pinch of cinnamon
- 2 tablespoons unsalted butter, chilled
- 2 teaspoons banana extract
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