Vegan Peas Curry Recipe | Below Zero - Frozen fruits & vegetables

Ingredients

• 2 cups Below Zero peas, thawed
• 1 large onion, finely chopped
• 2 tomatoes, chopped
• 2 green chilies, finely chopped
• 1 teaspoon ginger-garlic paste
• 1 teaspoon cumin seeds
• 1 teaspoon mustard seeds
• 1 teaspoon turmeric powder
• 1 teaspoon coriander powder
• 1/2 teaspoon red chili powder
• 1/2 teaspoon garam masala
• 2 tablespoons vegetable oil
• Salt to taste
• Cooked rice or flatbreads for serving