Healthy Couscous Bowls
Nothing better and more filling than a healthy couscous bowl filled with protein and veggies. Read here and learn how to cook couscous today!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.forksoverknives.com.
Ingredients
- 2 cups low-sodium vegetable broth
- ½ teaspoon cumin seeds
- 2 cups whole wheat couscous or Israeli couscous
- Sea salt, to taste
- Freshly ground black pepper, to taste
- 9 to 10 cups romaine lettuce, cut into 1-inch pieces
- 1 15-oz. can chickpeas, rinsed and drained
- 1 medium cucumber, finely chopped (1½ cups)
- 1 medium tomato, finely chopped (1 cup)
- 1 medium red onion, thinly sliced (1 cup)
- 2 tablespoons fresh parsley, finely snipped
- 1 tablespoon lemon juice
- 1½ cups <a href="https://www.forksoverknives.com/recipes/tahini-dipping-sauce/">Tahini Dipping Sauce</a>
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