Sponge Cake - Halo Coaching
Easy sponge cake recipe with banana and caramel filling, perfect for quick baking and endless variations.
Ingredients
- 200g Caster Sugar
- 200g Softened Butter
- 4 Eggs, Beaten
- 200g Self Raising Flour
- 1 Teaspoon Baking Powder
- 2 Tablespoons Milk
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