Chicken Rice Paper Rolls with Hoisin Peanut Sauce
Fresh veggies, juicy chicken, and a zesty hoisin peanut sauce make these Rice Paper Rolls a refreshing summer snack! Perfect in 30 minutes.
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Cooking tools:
- Freezer
Ingredients
- 12 x rice paper wrappers
- 2 carrots
- ½ red onion
- ½ continental cucumber
- 50g vermicelli noodles
- 1 chicken breast
- 50 g chopped peanuts
- 2 tablespoons of smooth peanut butter
- 2 tablespoons hoisin sauce
- 2 cups white vinegar
- 2 tablespoons white sugar
- Handful of coriander
- Handful of mint
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