Brioche Hamburger Buns, Or Let’s Get That Grill Fired Up

Name: Brioche Hamburger Buns, Or Let’s Get That Grill Fired Up
Ingredients: 3 Tbsp warm milk; 2 tsp active dry yeast; 2-1/2 Tbsp sugar; 2 large eggs; 1/2 cup whole wheat flour; 1/2 cup rye flour; 2-1/3 cups all-purpose flour; 1-1/2 tsp salt; 2-1/2 Tbsp unsalted butter, softened; sesame seeds (if desired)

www.thetarttart.com

I don’t know about you, but I’ve always viewed hamburger buns as purely functional things. They’re receptacles, carb-wrappers, so you don’t get your hands dirty

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thetarttart.com.

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