Mac & Cheese with Bacon Jam · Recipe Trolley

Ingredients

• 110 g macaroni
• 35 g blue cheese, crumbled
• 1/5 tsp sea salt flakes
• 1/5 tsp black pepper, ground
• 1 tbsp vegetable oil
• 85 g bacon, finely chopped
• 1/2 red onion, finely chopped
• 1/2 garlic cloves, finely grated
• 1/10 tbsp ground coriander
• 3/10 tsp smoked paprika
• 3/10 tbsp apple cider vinegar
• 3/4 tbsp tomato purée
• 3/10 tbsp honey
• 25 g butter
• 25 g plain flour
• 225 ml whole milk
• 50 g cheddar cheese
• 3/10 tsp dijon mustard
• 3/10 tsp worcestershire sauce