Savory Cheese Puffs | The Fancy Pants Kitchen

Ingredients

• All-purpose flour, for parchment
• 1 package (17.3 ounces) frozen puff pastry, thawed
• 1 & 1/2 tsp paprika
• 1/4 cup unsalted butter, melted
• 2 & 1/2 tbsp honey mustard
• 1 & 1/2 cups finely grated Gruyere cheese
• 1 cup finely grated Parmesan cheese
• Freshly ground pepper