Voodoo Farm Grilled Chicken Breast Over Penne with Cheese Sauce

Ingredients

• 2½ cups milk
• ¼ cup butter
• ¼ cup white flour
• ½ cup grated cheddar cheese
• ½ cup grated Fontina cheese
• ½ cup grated Parmesan cheese
• ½ cup grated Provolone cheese
• 1 teaspoon Dijon mustard (coarse grained)
• ¼ cup dry sherry or ¼ cup wine, of your choice
• 2 cups fresh or frozen sweet peas
• ½ tablespoon red pepper flakes
• Salt, to taste
• 2 cups Voodoo Farm chicken breast
• 1 pound box medium penne pasta