Ingredients
- 150 g de harina de repostería
- 10 g de cacao puro en polvo
- 1 pellizco de sal
- ½ cucharadita de polvo de hornear
- ½ cucharadita de bicarbonato
- 55 g de mantequilla
- 150 g de azúcar
- 1 huevo
- 1 cucharadita de vainilla líquida
- 1 cucharada de leche
- 1 cucharadita de zumo de limón
- 1 cucharadita colmada de colorante alimentario
- 1 - 2 cucharadas de azúcar glas
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