Baked Raspberry Lemon Donuts Recipe - (4.1/5)
The secret to making these donuts is using a donut pan. The glaze is delicious with the fresh raspberry juice and lemon juice mixed with the sugar.
Keywords
- Baked Raspberry Lemon Donuts
- recipe
- doughnut
- Raspberry
- lemon
- berry
- Fruits
- Vegetables and Other Produce
- Courses
- Main Ingredients
- citrus
- fruit
- bread
- pastry
Ingredients
- Lemon Cake Donuts:
- 1 3⁄4 cup all-purpose flour
- 2 teaspoons baking powder
- 1 ⁄4 teaspoon salt
- 2 tablespoons lemon juice
- Zest of 1 lemon
- 2 tablespoons canola oil
- 1 ⁄2 cup sugar
- 1 cup milk
- Raspberry Glaze:
- 1 1⁄2 cups powdered sugar
- 3 ⁄4 cup fresh raspberries, mashed and strained for juice
- 1 tablespoon lemon juice
- Sprinkles
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