Octopus Katsu - Harbor Seafood : Harbor Seafood
Since 1975
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at harborseafood.com.
Ingredients
- Octopus
- 1 Oyster Bay Octopus
- 1 Onion, quartered
- 6 Garlic cloves
- 1 Bay Leaf
- 1 Orange, Sliced
- 1 Lemon, Sliced
- Katsu
- Octopus tentacle, cooked
- 1 cup Panko
- 1 cup Flour
- 1 cup Egg wash
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