Spring Strawberry Soup
Spring Strawberry Soup with orange zest, honey, and Provence strawberries. A delightful, refreshing treat from strawberry season, perfect for savoring in Provence.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at frenchwomendontgetfat.com.
Cooking tools:
- Microplane
- Citrus press
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Refrigerator
- Serving bowl
- Glass
Ingredients
- 1 orange, zest and juice
- 1 tablespoon of orange blossom water
- 1 tablespoon honey
- 1 pound strawberries, rinced, dried, culled and sliced
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