Good-Cooking - Easter Egg Brunch Casserole
Easter Egg Brunch CasseroleThis is a wonderful dish for an Easter Sunday brunch or buffet.18 eggs 1 cup sour cream 1 cup milk 1/4 cup onion, diced finely 1/4...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.goodcooking.com.
Ingredients
- 18 eggs
- 1 cup sour cream
- 1 cup milk
- 1/4 cup onion, diced finely
- 1/4 cup cooked bacon (optional)
- 1/2 to 3/4 cup grated Swiss and Cheddar cheese
- 1/4 pound butter (not margarine)
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