Melon & cured ham salad recipe | Quick & Easy | WW TASTE
Enjoy a light, refreshing salad featuring sweet melon, creamy Cremezola, and salty cured ham. Tossed with celery, lemon juice, and olive oil. Try this!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at taste.co.za.
Ingredients
- 3–4 sticks celery, very thinly sliced
- extra virgin olive oil, for drizzling
- 1 lemon, juiced
- sea salt and freshly ground black pepper, to taste
- 1 sweet melon
- 180 g Woolworths Cremezola
- 1 x 70 g Woolworths speck or Black Forest ham, pack
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