Gluten-Free Citrus Vegan Pancakes - WellBeing Magaizne
These delicious gluten-free vegan pancakes topped with citrus syrup and fruits are bursting with flavour and vitamin C.
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Cooking tools:
- Citrus press
- Microplane
- Chef's knife
- Cutting board
- Skillet
- Saucepan
- Stove
- Mixing bowl
- Whisk
- Spoon
- Spatula
- Measuring cup
- Measuring spoon
- Plate
Ingredients
- 1¼ cups gluten-free plain flour
- 1 tbsp flaxseed meal
- 2 tsp baking powder
- ½ tsp ground cinnamon
- Pinch sea salt
- 1 cup plant-based milk
- ¼ cup apple sauce
- 1 tsp vanilla bean paste or extract
- 2 tbsp pure maple syrup or coconut nectar
- Juice 1 orange
- Juice 1 lemon
- ¼ cup pure maple syrup or coconut nectar
- Coconut yoghurt
- 1 orange, sliced
- 1 lemon, sliced
- Citrus zest
- Pistachios
- Coconut flakes
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