Maple Brandy Glazed Chicken - Just Bare Foods
Roast some seasonal late harvest veggies to fill the platter with the glazed bird…Brussels sprouts and sliced acorn squash are particularly nice. Otherwise make
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at justbarechicken.com.
Ingredients
- 1-1/2 cups apple cider or juice
- 3 tablespoons real maple syrup
- 1/4 cup brandy or apple liqueur
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon ground allspice
- 2 tablespoons butter
- 1 tablespoon olive oil
- Coarse salt and freshly ground pepper
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