Spiced Chickpea Flat Bread Recipe
Spiced Chickpea Flat Bread is always served in all Indian weddings to accompany curries. However, this bread has so much flavor, you will enjoy it alone or with just some melted butter or pickle on...
Keywords
- chickpea
- spiced
- spicy
- masala
- parantha
- missi
- roti
- punjabi
- chapaati
- breakfast
- chickpea flour
- indian
- flour
- wheat
- recipes
- recipe
- quick
- easy
- healthy
- fibrous
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.chefdehome.com.
Ingredients
- 1 & 1/2 Cup Chickpea Flour
- 1 & 1/2 Cup Wheat Flour
- 1/2 Cup Red Onion, fine chopped
- 4 tbsp Cilantro, fine chopped
- 1 Hot Green Pepper (small), fine chopped
- 1 tbsp Salt
- 1/2 tbsp Black Pepper
- 2 tbsp Canola Oil, plus extra for pan frying
- 1/2 tsp Red Pepper Powder, Or 1/4 tsp Red Pepper Flakes. This amount does not make bread spicy, but it is totally optional.
- 1/2 tsp Turmeric
- 1 tbsp Cumin Seeds
- 2 tbsp Fenugreek Leaves, Kasoori Methi - Optional
- 1 tsp Ajwain, Or dry thyme
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