CREAM OF BEET - Litchfield Farmers' Market

CREAM OF BEET - Litchfield Farmers' Market

www.litchfieldfarmersmarket.org

Creamy and flavorful, this beet soup recipe blends steamed or roasted beets with Greek yogurt and aromatic herbs for a delicious and nutritious dish. Perfect for cold days!

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Ingredients

  • 8 oz. steamed or roasted beets
  • 6 oz. plain non-fat Greek yogurt
  • 2-3 tablespoons good green olive oil
  • 1 tablespoon red wine vinegar
  • 1 clove of garlic, pressed or finely minced
  • ½ oz broken walnuts
  • Salt & freshly ground pepper to taste

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