How To Make Soya (chunks) 65 | Recipe

Name: How To Make Soya (chunks) 65 | Recipe
Ingredients: Soya chunks - 40gms; Rice flour - 10gms; Corn starch - 10gms; Curd- 70gms; Oil- 5ml; Veeba no added sugar ketchup - 20gms; Ginger Garlic paste - 10gms; Garlic- 5-7 cloves grated or fine chopped; Ginger- 1/4th inch grated; Green chillies- 1 chopped; Curry leaves- 5-10; Sweetener- a pinch; Spices- chilli powder (1 tbsp), kashmiri chilli powder (1/2 tbsp) , turmeric powder (1/4th tbsp) , garam masala +1/4th tbsp), salt to taste; Garnish- onion (1 small fine chopped), and 1 tbsp lemon juice

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Enjoy this protein-rich, crispy, air-fried soya snack—it’s super easy, quick (30mins), and bursting with flavor, made in just a few steps for guilt-free munchin

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Ingredients

Soya chunks - 40gms
Rice flour - 10gms
Corn starch - 10gms
Curd- 70gms
Oil- 5ml
Veeba no added sugar ketchup - 20gms
Ginger Garlic paste - 10gms
Garlic- 5-7 cloves grated or fine chopped
Ginger- 1/4th inch grated
Green chillies- 1 chopped
Curry leaves- 5-10
Sweetener- a pinch
Spices- chilli powder (1 tbsp), kashmiri chilli powder (1/2 tbsp) , turmeric powder (1/4th tbsp) , garam masala +1/4th tbsp), salt to taste
Garnish- onion (1 small fine chopped), and 1 tbsp lemon juice