Soya Chunks Manchurian | Times Now
Soya Chunks Manchurian is a delicious Indo-Chinese dish made with protein-rich soya chunks tossed in a tangy, spicy, and savoury sauce. With bold flavours from garlic, soy sauce, and chili, this dish...
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Ingredients
- 3/4 cup soya chunks
- 1 tablespoon ginger garlic paste
- 1/2 teaspoon red chilli powder
- 1/4 teaspoon black pepper powder
- 2 tablespoon cornflour
- 1 As required salt
- 1 tablespoon oil
- 1 tablespoon garlic
- 1/2 As required ginger
- 1/4 cup spring onions
- 1/4 cup capsicum
- 1 teaspoon soy sauce
- 1 tablespoon red chilli sauce
- 1/2 As required tomato
- 1 teaspoon vinegar
- 1/2 As required sugar
- 3/4 teaspoon cornflour
- 1/2 cup water
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