Simple Veal Pasta Sauce Recipe | Epicurious

Name: Simple Veal Pasta Sauce Recipe | Epicurious
Ingredients: 3/4 pound fresh, ripe tomatoes or 1 cup canned imported Italian plum tomatoes, cut up, and drained of juice; 3 tablespoons butter; 1 tablespoon vegetable oil; 1/4 cup chopped onion; 1/2 pound ground veal; salt; black pepper ground fresh; 1/4 cup freshly grated Parmigiano-Reggiano cheese

www.epicurious.com

For some time I had been thinking: How can I pare down a classic meat sauce for those occasions when I have neither the time to make nor the voracity to consume a full-scale _ragù_? The sauce below...

Keywords

sauce
fettuccine
tomato
veal
parmesan
main
dinner
nut free
weeknight meals
5 ingredients or fewer
easy
simmer
cookbooks

View Original

Share this recipe:

Ingredients

3/4 pound fresh, ripe tomatoes or 1 cup canned imported Italian plum tomatoes, cut up, and drained of juice
3 tablespoons butter
1 tablespoon vegetable oil
1/4 cup chopped onion
1/2 pound ground veal
salt
black pepper ground fresh
1/4 cup freshly grated Parmigiano-Reggiano cheese