Sugarcane Wings with Cane Row BBQ Sauce and Rosemary Ranch Recipe | Food Network

Ingredients

• 2 pounds chicken wings (party wings cut)
• 1 tablespoon yellow mustard
• 1 tablespoon Creole mustard
• 1 tablespoon Cajun Select Seasoning, recipe follows
• Kosher salt and freshly ground black pepper
• 2 stalks sugarcane, split in half and cut into 6- to 10-inch sections
• Cane Row BBQ Sauce, recipe follows
• Ranch dressing, for serving
• 2 tablespoons granulated garlic
• 2 tablespoons paprika
• 2 tablespoons kosher salt
• 1 tablespoon cayenne pepper
• 1 tablespoon onion powder
• 1 tablespoon ground black pepper
• 1 tablespoon sugar
• 1 teaspoon dried basil
• 1 teaspoon ground celery seed
• 1 teaspoon dried oregano
• 1 cup ketchup
• 1 cup cane vinegar
• 3/4 cup honey
• 3/4 cup molasses
• 1/4 cup cane syrup
• 1 teaspoon garlic powder
• Dash hot sauce, such as Tabasco