Brie And Caramelised Onion Tarts

Name: Brie And Caramelised Onion Tarts
Ingredients: 375g store-bought ready rolled puff pastry; 2 egg yolks; 1 cup (250ml) single (pouring) cream; ⅓ cup (100g) store-bought caramelised onion relish; 150g triple cream brie, cut into chunks; 8 oregano sprigs

www.donnahay.com.au

Whichever way you like to entertain – these brie and caramelised onion tarts have you covered, as a part of this modern style grazing board.

Keywords

donna hay
recipes
cooking
Cloudy Bay
New Zealand
entertaining
shortcuts to entertaining
grazing board
wine pairing
pinot noir
brie
caramelised onion
tarts
easy entertaining

View full recipe on www.donnahay.com.au

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.donnahay.com.au.

Share this recipe:

Cooking tools:

Cookie cutter
Muffin tin
Oven
Mixing bowl
Whisk
Chef's knife
Cutting board
Measuring cup
Spoon

Ingredients

375g store-bought ready rolled puff pastry
2 egg yolks
1 cup (250ml) single (pouring) cream
⅓ cup (100g) store-bought caramelised onion relish
150g triple cream brie, cut into chunks
8 oregano sprigs

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

Brie And Caramelised Onion Tarts

Keywords

Ingredients

Ready to cook this?

More Like This