Recipes - Tucson Dog - Applegate
Tucson Dog: Bacon-Wrapped with Pinto Beans, Grilled Onions and Pico de Gallo The Sonoran-style hot dogs popular in Arizona usually start with a bacon-wrapped hot dog before any number of toppings...
Ingredients
- ½ cup sour cream
- 1–2 tablespoons milk or buttermilk
- 2 tablespoons olive oil
- 1 large onion, thinly sliced
- 8 slices Applegate Naturals ® Sunday Bacon ® Brand
- 1 package Applegate Organics ® The Great Organic Uncured Beef Hot Dog ™ Brand
- 4–8 fresh jalapeños
- 1 package hot dog buns, toasted
- 2 cups cooked pinto beans (homemade or canned), warmed
- Pico de gallo (see recipe below)
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