Jersey Royals Spring Soup Recipe | olivemagazine
Looking for a spring soup recipe? Try this Italian spring vegetable soup with Jersey Royal potatoes for a quick spring meal. Make this potato soup recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.olivemagazine.com.
Ingredients
- 350g Jersey Royals
- 1 tbsp butter
- 1 onion chopped
- 2 cloves garlic sliced
- 1 stick celery diced
- 250g broad beans weighed after double-podding
- a handful samphire
- 150g frozen peas
- 2 lemons zested and 1 juiced
- 300ml light fish or vegetable stock
- 300g shelled prawns
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