Easy Baked Summer Veggies and Sausage Recipe
Very simple to throw together, only one dish! Uses veggies in season now (early summer.) Serves 2-4 but could easily be doubled.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.food.com.
Cooking tools:
- Oven
- Baking dish
- Aluminum foil
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
- Kitchen towel
Ingredients
- 1 yellow squash, cleaned and sliced into rounds
- 8 baby potatoes, quartered
- 2 cups hot Italian sausage, sliced into rounds
- 2 cups broccoli, florets and stalk, chopped
- 1/4 cup olive oil
- 3 tablespoons fresh basil, chopped
- 1/2 teaspoon sea salt
- 1/2 teaspoon fresh ground pepper
- 1/4 cup shredded parmesan cheese
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Recipes Baked Sausage with Vegetables
soscuisine.it
Sausage Veggie Grill Recipe: How to Make It
tasteofhome.com
Easy Sausage and Vegetable Skillet Recipe: How to Make It
tasteofhome.com
Easy Sausage and Vegetable Skillet Recipe | Samsung Food App
app.samsungfood.com
Roasted Sausage and Veggies Recipe - A Healthy Summer Dish!
consumerqueen.com
Sausage and Veggie Bake Recipe
olivemagazine.com
Sausage and Vegetable Skillet Recipe: How to Make It
tasteofhome.com
Simple Italian Sausage + Fresh Veggies
riemerfamilyfarm.com