fig nut cake
Preheat the oven on 180°C and put some parchment paper into a loaf tin. Mix all the nuts in a large bowl.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.crumbs-on-travel.com.
Cooking tools:
- Blender
- Loaf pan
- Cooling rack
- Oven
- Mixing bowl
- Parchment paper
- Chef's knife
Ingredients
- 100 gr walnuts
- 100 gr hazelnuts
- 100 gr almonds
- 200 gr dry figs
- 100 gr pecan nuts
- 100 gr raw honey
- 4 eggs
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