English Crumpets
English Crumpets recipe: On our recent trip to London, my husband and I had some great crumpets with some delicious clotted cream and jam. Very English and just yummy! I have since then thought about...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bigoven.com.
Ingredients
- 2 cups unbleached white bread flour (230g)
- 1 2/3 cups unbleached all purpose flour (230g)
- 3/4 teaspoon cream of tartar
- 2 1/4 tsp instant yeast*
- 1/2 tsp Sugar
- 2 1/4 cups water (510ml) lukewarm
- 1 1/2 tsp kosher salt
- 1/2 teaspoon baking soda
- 2/3 cup milk (140ml) lukewarm
- a griddle or cast-iron; frying pan 4 inch diameter, greased
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