Chicken Tortilla Lasagne Recipe - Mexican Recipes
Enjoy delicious Mexican food with this Cheesy Chicken Tortilla Lasagne recipe from Old El Paso, a twist on the classic Italian dish, perfect for a crowd.
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Ingredients
- Oil, for greasing
- 275g Old El Paso™ Cooking Sauce for Enchiladas
- 4 plum tomatoes, chopped
- 300g cooked chicken, shredded
- 8 spring onions, finely chopped
- 1 tin (425g) Old El Paso™ Black Beans, drained and rinsed
- 200g soured cream and chive dip
- 8 Old El Paso™ Super Soft Corn Tortillas, cut in half
- 160g Cheddar cheese, grated
- 2 tablespoons chopped fresh coriander leaves
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