Nigerian Fish Stew Recipe
Discover the rich flavors of Nigerian Fish Stew with our easy-to-follow recipe. Perfect for any meal, this dish combines fresh fish, tomatoes, and spices for a taste of Nigeria.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homepressurecooking.com.
Ingredients
- 2 lbs Fish (tilapia or any firm white fish) (cut into chunks)
- 1 cup Vegetable oil
- 1 large Onion (chopped)
- 2 cloves Garlic (minced)
- 1 tbsp Ginger (grated)
- 3 cups Tomatoes (blended)
- 2 tbsp Tomato paste
- 2 cups Fish stock or water
- 1 tsp Thyme (dried)
- 1 tsp Curry powder
- 2 pcs Bay leaves
- to taste Salt
- to taste Black pepper
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