Fruit and Yoghurt Parfait - Sunsweet
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sunsweet.eu.
Ingredients
- 1-2 sprigs of rosemary
- 125 g Sunsweet prunes + 4 Sunsweet prunes for decoration
- 150 g frozen blueberries
- 75 ml apple juice
- 1 organic lime
- 650 g Greek yoghurt (10% fat)
- 1-2 tbsp liquid honey
- 150 g Cantuccini (Italian almond biscuit)
- 2 tbsp sesame seeds
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