Banana Pancakes Recipe | King Arthur Baking

Ingredients

• 1 3/4 cups (210g) King Arthur Unbleached All-Purpose Flour or King Arthur Gluten-Free Measure for Measure Flour
• 1/4 cup (16g) wheat bran or 1/4 cup (28g) wheat germ, optional*
• 2 1/2 teaspoons baking powder
• 1 1/2 teaspoon cinnamon
• 3/4 teaspoon table salt
• 3 large yellow bananas (300g peeled), divided
• 2 tablespoons (25g) granulated sugar
• 2 large eggs, separated
• 1 cup (227g) milk, at room temperature; plus more as needed
• 3 tablespoons (42g) butter, melted
• vegetable oil, for cooking
• maple syrup
• butter, softened
• walnuts, toasted and chopped