Mushroom Cauliflower Bake

Mushroom Cauliflower Bake

www.eatbanza.com

Mushroom Cauliflower Bake We aren't afraid of a little cheese, but also, we want to pack in as many veggies as possible into our silky, bubbly sauces! This casserole hits all the marks; easy to make,...

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Ingredients

  • 2 boxes of Banza Penne
  • 1 head cauliflower (about 6-7 cups of florets)
  • 3 cups chicken stock
  • 3/4 cups milk
  • 1/4 cup olive oil
  • 1 teaspoon salt
  • 2 cloves garlic
  • 24 ounces fresh sliced mushrooms
  • 4 tablespoons butter, divided
  • 1 cup shredded Mozzarella cheese
  • fresh sage, sliced into thin ribbons

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