Spaghetti Carbonara
Don't you just love a spaghetti carbonara? I know we do at Zing Wellbeing. And today you can learn how to make a healthy, quick and delicious spaghetti carbonar
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at zingwellbeing.com.
Cooking tools:
- Pot
- Colander
- Skillet
- Cutting board
- Chef's knife
- Measuring cup
- Measuring spoon
- Mixing bowl
- Whisk
- Wooden spoon
- Tongs
- Garlic press
- Stove
- Serving bowl
- Plate
- Grater
Ingredients
- 250g (8.8 oz) whole wheat spaghetti
- 1 tbsp olive oil
- 4 slices turkey bacon, chopped
- 3 cloves garlic, minced
- 1 cup frozen peas
- 2 large eggs
- ½ cup grated Parmesan cheese
- ½ cup plain Greek yogurt (for creaminess)
- ½ tsp black pepper
- ¼ tsp salt (optional)
- Fresh parsley, chopped (for garnish)
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