Make-Ahead Lasagna Rolls Recipe - BettyCrocker.com
Make ahead and refrigerate these delicious lasagna rolls using pasta, three types of cheese and herbs. Microwave rolls to melt cheese and spread tomato pasta sauce to serve dinner
Ingredients
- 8 uncooked lasagna noodles
- 1 (12-oz.) container low-fat cottage cheese
- 4 oz. (1 cup) shredded mozzarella cheese
- 1 egg, slightly beaten
- 1/4 cup grated Parmesan cheese
- 1/4 cup chopped fresh parsley
- 1/2 teaspoon dried basil leaves
- 1 (14 to 15-oz.) jar (2 cups) tomato pasta sauce*
- Chopped parsley, if desired
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