Chipotle Date Honeycrisp Chutney

Name: Chipotle Date Honeycrisp Chutney
Ingredients: 1 Pound (About 3 Large) Honeycrisp Or Other Cooking Apples, cored, peeled, cut into 1/2-inch dice; 1 Tablespoon Lemon Juice, freshly squeezed; 2 Tablespoons Canola Oil; 1/4 Cup White Onion, finely chopped; 2 Teaspoons Ground Cumin; 1 Teaspoon Kosher Sea Salt Flakes; 1 Teaspoon Brown Mustard Seed; 1 Teaspoon Diced Dried Chipotle Chiles; 1 Teaspoon Ginger Powder; 1/3 Cup Light Brown Sugar, packed; 1/3 Cup Apple Cider Vinegar; 1/3 Cup Diced Dates

shop.woodlandfoods.com

Chutneys are delicious combinations of sweet, salty and tangy flavors cooked down to a thick, jam-like spread. This chutney balances the sweet flavor of Honeycrisp apples, the spice of cumin, mustard...

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Ingredients

1 Pound (About 3 Large) Honeycrisp Or Other Cooking Apples, cored, peeled, cut into 1/2-inch dice
1 Tablespoon Lemon Juice, freshly squeezed
2 Tablespoons Canola Oil
1/4 Cup White Onion, finely chopped
2 Teaspoons Ground Cumin
1 Teaspoon Kosher Sea Salt Flakes
1 Teaspoon Brown Mustard Seed
1 Teaspoon Diced Dried Chipotle Chiles
1 Teaspoon Ginger Powder
1/3 Cup Light Brown Sugar, packed
1/3 Cup Apple Cider Vinegar
1/3 Cup Diced Dates