Braised Chicken Wings | Recipes | Lee Kum Kee Home USA
Marinate, stir fry, dipping, dressing - Explore easy and delicious recipes, cooking with Lee Kum Kee sauces.
Keywords
- Lee Kum Kee
Ingredients
- 2 lb. chicken wings, cleaned, cut into sections
- 1 pinch black pepper , for taste
- 4 Tbsp. lemon juice , or vinegar
- 1 cup water
- 3 tsp. Lee Kum Kee Minced Garlic
- 3 Tbsp. Lee Kum Kee Panda Brand Oyster Flavored Sauce
- 3 Lee Kum Kee Tbsp. Premium Soy Sauce
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