Pumpkin Mummy Hand Pies

Pumpkin Mummy Hand Pies

farmersmarketfoods.com

Instructions - Pulse together the flour, 2 teaspoons sugar, and 1 teaspoon of salt in a food processor.

View full recipe on farmersmarketfoods.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at farmersmarketfoods.com.

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Cooking tools:

  • Food processor
  • Stand mixer
  • Rolling pin
  • Pastry brush
  • Silicone baking mat
  • Baking sheet
  • Parchment paper
  • Plastic wrap
  • Chef's knife
  • Measuring spoon
  • Mixing bowl
  • Whisk
  • Spatula
  • Oven

Ingredients

  • 2 1/2 cups all-purpose flour, spooned and leveled plus extra for dusting
  • 3 tbsp + 2 tsp granulated sugar, divided
  • 1 tsp salt, plus a pinch, divided
  • 1 cup unsalted butter, cut into cubes ((2 sticks))
  • 3 oz cream cheese (at room temperature)
  • 1/2 cup Farmer's Market Foods Organic Pumpkin Puree
  • 1 ea large egg
  • 1 ea egg yolk
  • 3 tbsp brown sugar
  • 1/2 tsp pumpkin pie spice
  • 1 tsp ground cinnamon
  • 1 tsp pure vanilla extract
  • 24 ea edible candy eyes

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