Lentil and Barley Soup - Pritikin Longevity Center

Lentil and Barley Soup - Pritikin Longevity Center

www.pritikin.com

Delicious, slow-cooked Lentil and Barley Soup from the Pritikin Longevity Center. Perfect for a comforting, vegetarian meal in just 20 minutes to prep. Enjoy deep flavors in under 7 hours!

View full recipe on www.pritikin.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.pritikin.com.

Share this recipe:

Cooking tools:

  • Slow cooker
  • Measuring cup
  • Measuring spoon
  • Can opener
  • Chef's knife
  • Cutting board
  • Colander

Ingredients

  • 7 cups vegetable broth (low sodium)
  • 1 can tomatoes (diced, (14.5 ounces, no-salt-added, undrained))
  • 1 1/2 cups lentils (dry) (rinsed)
  • 1 cup onions (chopped)
  • 1 cup carrots (chopped)
  • 1 cup celery (chopped)
  • 1 cup mushrooms (sliced)
  • 3/4 cup barley (uncooked)
  • 5 cloves garlic (minced)
  • 1 tablespoon Italian Seasoning (salt-free)
  • 1 teaspoon thyme (dried)
  • 3/4 teaspoon black pepper

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This