Mediterranean Zucchini Noodles - California Ripe Olives

Ingredients

• 4 zucchini, spiralized
• 1 tablespoon olive oil
• 2 garlic cloves, finely minced
• 2 tablespoons capers
• 1/4 cup sliced California Ripe Olives
• 1 teaspoon dried oregano
• 1/8 cup chopped sun-dried tomatoes
• 1/4 teaspoon red pepper flakes
• 1 tablespoon fresh lemon juice
• Salt/pepper to taste
• 1/3 cup thinly sliced basil leaves
• 1/2 cup feta (omit for dairy-free version)