Baked Garlicky Salmon Balls Recipe | The Thrive Global Cookbook

Baked Garlicky Salmon Balls Recipe | The Thrive Global Cookbook

thriveglobal.com

These salmon balls are tender and flavorful, and the canned salmon makes them easy to make anytime. Add them to a salad or grain bowl for a boost of protein.

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Cooking tools:

  • Oven
  • Baking sheet
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Spoon
  • Fork

Ingredients

  • 2 (6-ounce) cans boneless, skinless salmon, drained
  • 3 tablespoons seasoned breadcrumbs
  • 1 scallion, thinly sliced
  • 1 large egg, lightly beaten
  • 1 tablespoon plain strained yogurt, such as Greek-style
  • 1 tablespoon minced garlic

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