Good-Cooking - Black Bottom Raspberry Cheesecake

Good-Cooking - Black Bottom Raspberry Cheesecake

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Ingredients

  • 1 box brownie mix
  • 1/3 cup water
  • 3 tablespoons vegetable oil
  • 6 eggs
  • 1 cup chopped walnuts
  • 1 (10 ounce) package frozen raspberries, thawed, drained
  • 3/4 cup seedless raspberry jam, divided
  • 24 ounces cream cheese at room temperature
  • 1 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 2 tablespoons confectioners' sugar

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